March 14, 2026

Ages 21+

The night unfolds around an 8-course tasting menu, thoughtfully curated by Culinary Artist Traci Moore, to tell a story through flavor, texture, and progression. Each course is plated with purpose, allowing space for conversation, discovery, and shared moments between courses. This is slow dining at its finest, immersive, personal, and deeply sensory.

Set within the warmth of a private residence, the atmosphere encourages genuine connection: dim lighting, curated ambiance, and the feeling of being welcomed into someone’s home rather than a venue. It’s refined without being rigid, elevated without being distant.

This is not a dinner for the masses. It is for those who appreciate artistry on the plate, intentional gatherings, and the beauty of sharing a table in an intimate setting.

Limited to 10 guests. Once the seats are filled, the table is closed.